Management and servers make more money than bartenders despite the bar being constantly slammed, bartenders decide to ONLY do what their job is on paper: ‘This has been amusing to watch…’

The restaurant life is fast and crazy and will constantly keep you on your toes. It's not for the weak of heart. So when a unionized restaurant comes around, you might think it's a good idea. Look at that, you have mandatory breaks, your job is clearly spelled our, and you get benefits and such. Exciting, right? Apparently not. According to this bartender, they had a horrible time and had to do a little malicious compliance to change the tide.

You see, the servers and bartenders didn't split tip. So the servers would get all the tip and bartenders wouldn't get anything. Because everyone usually sat at a table, and bartenders weren't allowed to tend tables. Yet, they still found themselves bussing tables and running food for the servers…

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Elna McHilderson

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So, finally, the head bartender had it and rallied all of the other bartenders to maliciously comply. No more helping out the servers. They only do what is in their job description on paper. They even printed it out and put posted it behind the bar. The tides sure did turn!
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